The Papatuanuku Marae have once again attracted praise and support for their initiatives to help their community reconnect to healthy food. By collecting and distributing fresh fish heads and frames shared by the OBC (Outboard Boating Club), the Marae have been helping more than 60 families get nutritious food into their diet.
If you’ve been out fishing this summer, chances are you threw out the fish guts and frames when you came back in. But you might want to think twice about doing that from now on.
A group with a south Auckland marae is using that so-called “waste” to feed families.
The project has been so successful it’s looking to go nationwide.
Papatuanuku Kokiri marae is taking its no waste initiative to new heights, confronting nutritional, environmental and community issues by collecting unwanted fish waste from an Auckland boating club. The marae together with the Outboard Boating Club (OBC) have a community focused vision that ensures not a single fish off-cut goes to waste.
An Auckland boating club is putting unwanted fish cuts to good use and helping tackle nutritional, environmental and social issues at the same time. The Outboard Boating Club (OBC) on Tamaki drive have partnered with the Papatuanuku Kokiri Marae in Mangere for its health food programme. […]
